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Menu and Set Meals

Enjoy the menu and set meals at Restaurant GUILLERMU, in the heart of the Costa Brava, traditional seafood and Mediterranean cuisine with the best local products.

OUR CUISINE

The Set Meals

Currently, at GUILLERMU you can enjoy these set meals:

WEEKLY MENU

Monday to Friday (excluding holidays).

This set meal changes weekly to offer you a selection of first and main courses and desserts that capture the best of each season.

SEAFOOD PLATTER MENU

All year round.

Our seafood platter, a tasting of seafood from our bay, perfect for seafood lovers.

Razor clams, scallops, calamari a la romana, cockles, mussels, shrimp, langoustines.

*There may be slight variations depending on the season.

TASTING MENU

Monday to Thursday. Summer lunches and dinners.

Steamed mussels, cod fritters, Estupendes patatas bravas, battered squid rings, medium Palamós prawns. 1/2 water, draft beer, or glass of white wine.

PRAWN MENU. Suck the head and lick your fingers.

From May 8 to June 28, 2026.

Since 1994, fishermen’s cuisine with the best local produce, paired with Perelada wines, DO Empordà.

Anchovies, Fresh medium Palamós Prawns (200 gr.), Toasted Noodles with Aioli, Dessert, Wines from Celler Alsina Sardà

Gastronomic campaign of the Association of Bay Restaurants “El Plat Blau“.

The Menu

STARTERS and FISH FIRST COURSES

To whet your appetite: fresh vegetables, grandma’s cannelloni, full of memories, razor clams, mussels, wedge clams, calamari, Galician-style octopus, and many more dishes.

FRESH FISH

We offer monkfish, baked or grilled, salt-baked sea bass, and oven-baked turbot, among other options that capture the essence of the sea.

RICE DISHES and FIDEUÀ

Enjoy our mixed paella in the Baix Empordà style, lobster rice, cooked in a casserole, and a variety of paellas, rice dishes, and fideuà that will make you want to repeat the dish!

MEAT and DISHES FOR THE LITTLE ONES

We offer tender Girona beef, Calonge lamb chops, options designed for the whole family with local produce.

DESSERTS

And to finish a good meal, a sweet touch, homemade desserts like tiramisu or Lydia’s cake.

DISCOVER GUILLERMU'S CURRENT MENU AND SET MEALS.

—ALL LANGUAGES.